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A Canadian chef learns to love vegetables in Hong Kong thanks to his Chinese wife

Originally from Calgary, Canada, Nolan Ledarney has called Hong Kong home since 2013. He moved to Asia in 2001, to work as a chef at the Canadian embassy in Beijing, then to Tokyo, Shanghai and, finally, Hong Kong. Here, he founded Umami Concepts, which offers hands-on dining and cooking experiences and a food-oriented events space, in Sai Ying Pun, as well as Crafted852, which deals in artisanal food products. Ledarney lives in Causeway Bay with his wife and their three young children. Their...

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