Shirley Kwok, founder of The Cakery, talks about start-up moving from pop-up stores to a permanent space

In January Hong Kong hosted the annual StartmeupHK Festival showcasing the city’s thriving start-up ecosystem. And it is thriving, with government body InvestHK saying the number of start-ups in the city rose from 1,558 in 2015 to 1,926 in 2016, making Hong Kong the fifth fastest-growing start-up ecosystem and the 25th largest overall. New to the start-up landscape is The Cakery, which, after a series of successful pop-up experiences, now has a permanent fixture on the city’s sweet...