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Sing Yin restaurant combines intimacy and contemporary flair to Cantonese cuisine

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Sing Yin’s interior, designed by Steve Leung, is in line with the W Hotel’s chic image, with dark marble floors and walls and bronze metal and glass dividers making smaller intimate booth areas, ideal for a business lunch or dinner. Chinese executive chef Johnny Chan serves up Cantonese fare with a contemporary flair, made from the best ingredients. Chef Chan’s signature menu includes double-boiled fish maw and conch soup with Japanese matsutake and steamed spotted grouper...

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