A cookbook to help you rediscover vegetables

Any omnivore sceptical about reading a book on vegetables will be reassured by the introduc­tion to John Tovey’s work on the subject. In A Feast of Vegetables, the British author writes, “I was asked on several occasions while being inter­viewed during the writing of this book whether it was purely for vegetarians, and whether I had become a vegetarian. To which the answer is emphatically, ‘no, no, no’.” Further examination of the book will make the...