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Inside Monocle’s guide to stylish drinking and dining aesthetics outweigh all else

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In the introduction to this book, Monocle magazine editor-in-chief Tyler Brûlé writes, “There’s a better than 80 to 90 per cent chance that at some point during your working life you have stood back from your current gig and thought about what might unfold if you shifted gears and pursued that long-harboured dream of opening your own bar in a sunny, busy patch of the Med. “If not a bar then perhaps you have considered raising some goats and trying your hand at...

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